FnS NuChef Triply Stainless Steel Kadhai 22 cm

₹ 2,884
₹ 3,605
₹ 2,884
20% off

Inclusive of all taxes

Free shipping on prepaid orders above ₹1,000; COD available up to ₹5,000 with a ₹90 charge.

3-ply stainless steel construction with a food-grade interior and aluminium core for fast, even heating. Induction and gas compatible — performs equally well on electric coil and ceramic hobs. Stay-cool handles for a safe, comfortable grip throughout every cooking session. Rust-free and warp-resistant, built for long-term everyday durability. Slightly larger 22 cm size, ideal for everyday curries, sabzis, and small family cooking. Dishwasher Safe for easy and convenient cleaning. Backed by FnS's 10-year cookware warranty.

Premium Grade Steel
Dishwasher Safe
BPA Free
COD Available
10 Year Warranty
7 Days Return Policy
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Measurement

  • Diameter: 22 cm
  • Material: 3-Ply Stainless Steel (Stainless Steel-Aluminium-Stainless Steel)
  • Finish: Mirror Polished
  • Included Components: 1 Triply Kadhai

Uses

  • Ideal for everyday curries, sabzis, and dals for two to three people.
  • Suitable for shallow and deep frying snacks and fritters in small batches.
  • Well suited for small families and couples.
  • Perfect for use at home, restaurants, cafés, hotels, and office pantries.

Care Instructions

  • Dishwasher Safe for easy and convenient cleaning.
  • Allow the kadhai to cool before washing; avoid abrasive scrubbers.
  • Backed by FnS's 10-year cookware warranty.
FnS NuChef Triply Stainless Steel Kadhai 22 cm

FnS NuChef Triply Stainless Steel Kadhai 22 cm

₹ 3,605 ₹ 2,884

FnS NuChef Triply Stainless Steel Kadhai 22 cm

₹ 3,605 ₹ 2,884

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Frequently Asked  Questions

this one's a sweet spot for small families or couples — 2 to 3 people. It's compact enough to handle quickly but still deep enough for proper curries, frying, and everyday dal-sabzi. If you live alone or cook for just a couple of people, this is your go-to kadai.
Yes, absolutely. The outer steel layer is magnetic, so it works on induction without any issues. It's equally at home on gas, ceramic, and electric stovetops too.
It won't rust — that's guaranteed by the stainless steel construction. You might notice a light rainbow tint or water spots over time, which is completely normal with steel cookware and doesn't affect the performance or safety at all. It cleans off easily with baking soda.
Warm water and a soft sponge is all you need for everyday cleaning. For stubborn oil residue or discolouration, a baking soda and water paste works really well. Just avoid steel scrubbers — they'll scratch the surface and dull that mirror finish over time.